Serves: 4

Recipe ingredients
2 tablespoons paprika
1 tablespoon garlic powder
1 teaspoon salt
2 teaspoons coarsely ground pepper
1 teaspoon dill weed
3 tablespoons worcestershire sauce
2 tablespoons red wine vinegar
4 3-ounce boneless pork tenderloins

Recipe directions
Mix all ingredients except pork chops in a small bowl. Rub both sides of pork chops with mixture. Refrigerate for 20 minutes. Spray rack with non stick cooking spray. Grill or broil for approximately 5 minutes on each side, or until pork is done.